Abigail’s Catering, Drop Off and Pick Up Menu

  • Please allow 48 hours advance notice for all orders.
  • Delivery is available upon request for a small fee.
  • Small platters serve 8—10 adults
  • Medium platter serve 15—20 adults.
  • Large platters serve 30—35 adults.
  • Please inform us of all allergies and dietary restrictions at the time the order is placed.

Brown Bag Lunches $10.95 per person
Each bag contains a sandwich, potato chips, fresh fruit and a cookie.  An assortment of house smoked meats are available for your sandwich options, as well as vegan or vegetarian choices.

Assorted Sandwich Platter $8.50 per person
A variety of hearty sandwiches cut in half and arranged on a platter with fresh vegetable granish.

Ubiquitous” Cheese Platter $70 small / $120 medium / $160 lg
An assortment of four cheeses handpicked by our Chef, garnished with fresh & dried fruits,  nuts, chutneys, local honey and crostinis. Cheeses are labeled with cheese name, type of milk & place of origin.

“Real Deal” Cheese Platter $85 small / $145 medium / $200 large
A selection of the world’s finest cheeses. Expect complex flavors and stronger tastes (AKA very stinky cheeses). The cheeses are accompanied by fresh & dried fruits, nuts, chutneys, local honey and crostinis. Cheeses are labeled with cheese name, type of milk and place of origin.

Salumi Platter $95 medium / $140 large
An assortments of meats and charcuterie, including house-made pâtés. Garnished with house made pickles, hard boiled eggs, olives, roasted peppers, assorted mustards and accompanied by fresh bread.

House Made Deli Meats Platter $95 medium / $140 large
Essentially a make your own sandwich platter for those that like to build their own version  of deliciousness.  Comes with house made meats, assorted of Iggy’s rolls & “fixins”

Plate De Mer market price per person
Wicked fresh is our starting point.  Two kinds of local oysters, shrimp cocktail, PW littleneck clams, crab claws, pickled shrimp, seaweed salad, and crudo/ceviche of the day.

Cold House Smoked Salmon Platter $110 (serves twenty)
In house smoked salmon, served with hard-boiled eggs, capers, chopped onions, sliced cucumbers, dill cream cheese, and crostinis.

Middle Eastern Mezze Platter $65 small / $95 large
Hummus and baba ghanoush spreads with an assortment of marinated olives, stuffed grape leaves and crisp pita chips.

Smoked Chicken Wing Platter $24 small / 45 medium / $65 large
Our dry rubbed and house smoked wings in an assortment of styles.  Choose from buffalo, BBQ, honey mustard, or hot sesame teriyaki

Freshest Fruit Platter $55 small / $75 medium / $95 large
An assortment of super fresh, super local seasonal fruits, organic whenever possible.  Great for a lighter, healthier selection or alongside either of our cheese platters.

Garden Crudité Platter $40 small / $65 medium / $90 large
The freshest seasonal vegetables available, usually including haricots vert, celery, asparagus, carrots, cherry tomatoes and bell peppers. Served with herbed Vermont goat cheese spread and creamy chunky bleu cheese dip.

Chips & Dips Platter $30 small / $60 medium / $90 large
An assortment of plantain, tortilla, & yucca chips served with pineapple—black bean salsa, pico de gallo, & mango avocado salsa

The Breakfast Club Platter $40 small / $80 medium / $120 large
An array of freshly baked pastries, such as croissants, muffins, and scones garnished with house made jams, preserves and sweet cream butter.  No 80’s “brat pack” members included in actual platter, sadly.

Quiches, Frittatas & Tortas…OH MY! market price per person
Assorted egg dishes including quiche, frittata, and torta.  The platter can reflect any dietary needs/restrictions or culinary wants.  Otherwise it is chef’s choice.

Mama’s Meaty Lasagna Tray $70 small / $130 large*
Made with fresh pasta sheets and beef-pork ragu

Jay’s Hippy Vegetarian Lasagna Tray $65 small / $110 large*
Made with fresh pasta sheets and locally sourced vegetables

Brother Drew’s Meatloaf Tray $12.95 per pound*
A loaf that is easily the best of all time.

Mac n’ Cheese Tray $10.95 per pound*
Cheesy goodness with fresh pasta and love.

*Please inquire about number of servings for each “tray” selection.

BBQ PLATTERS

all served with beans, old school coleslaw, cornbread & watermelon

Ribs Platter   $16 per person

Brisket / Burnt Ends Platter   $15 per person

Pulled Pork Platter   $14 per person

Duo Platter (please choose two of above meats)   $16 per person

Trio Platter (all the BBQ meats together in harmony)   $17 per person

Salads

BLT Salad   $5.00 per person
Tomatoes, iceberg lettuce, croutons, sherry bacon dressing

Simple Green Mesculin Salad   $4.00 per person
Focaccia croutons, and honey– marjoram vinaigrette

Arugula Salad   $6.00 per person
Hazelnuts, goat cheese, roasted pears, and cider vinaigrette

Spinach Salad   $5.00 per person
Marinated olives, feta cheese, tomatoes and pickled red onions

Local Burrata—Tomato Pasta Salad   $7.00 per person
Fresh pasta, basil, and aged balsamic vinegar

Orzo Mushroom Salad   $7.00 per person
Pecorino cheese, pinenuts, and roasted garlic

Fingerling Potato Salad   $6.00 per person
Shallots, garlic, lemon, and parsley

German Potato Salad   $5.00 per person
Bacon, grainy mustard, parsley, shallots

Sides

$3.00 per person
Old School Coleslaw
Garlic Mashed Potatoes
Cambridge Baked Beans
House Made Pickles
Watermelon Slices
Bag o’ Potato Chips

Drinks

Can o’ Soda   $1.50 each
Bottle of Water   $1.50 each
Real Deal Lemonade  $12.00 per gallon
Iced Tea $8.00 per gallon

Desserts

$7.00 per serving
Chocolate Cake
Ricotta Pie
Date Pudding

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